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Steenbrugge White abbey beer is a wheat beer brewed
with 40% unmalted wheat and 60% malt. It has a refreshing flavor and a fruity,
lightly smoked yeast aroma combined with the subtle Bruges “gruut” blend of
herbs and spices, with an emphasis on coriander and Curaçao. Top-fermentation
beer with secondary fermentation in the bottle.
ABV 5%.